There’s no better way to round of a barbecue than these American campfire classics. S’Mores are simply toasted gooey marshmallows and melted chocolate sandwiched between crunchy biscuits – and yes, they taste as good as they sound.
8 gluten-free Graham crackers (Note: Graham crackers are a type of sweet whole wheat cracker, you can use any gluten-free biscuit that you like)
8 squares of dark chocolate (approximately 12.5 g each)
8 standard-sized marshmallows
MSc, Clinical Development Associate
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